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11 Garlic Butter Steak Bites with Mashed Potatoes and Green Beans

Garlic Butter Steak Bites with Mashed Potatoes and Green Beans


  • Author: Isabella
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Garlic Butter Steak Bites with mashed potatoes and green beans make for a quick, flavorful, and balanced meal. Tender steak bites coated in rich garlic butter, creamy mashed potatoes, and crisp green beans come together in under 45 minutes. Perfect for a cozy family dinner or an easy weeknight treat! Try this recipe tonight and enjoy the flavors of homemade comfort food.


Ingredients

Scale
  • For the Steak Bites:
    • 1 lb steak, cut into bite-sized pieces
    • 4 tbsp butter
    • 4 cloves garlic, minced
    • 1 tsp fresh thyme, chopped
    • Salt and pepper to taste
  • For the Mashed Potatoes:
    • 4 large potatoes, peeled and cubed
    • ½ cup milk
    • 2 tbsp butter
    • Salt to taste
  • For the Green Beans:
    • 1 lb green beans, trimmed
    • 1 tbsp olive oil
    • 1 tsp garlic powder
    • Salt and pepper to taste

Instructions

  • Cook the Steak Bites: Season steak pieces with salt and pepper. Heat 2 tbsp butter in a large skillet over medium-high heat. Cook the steak bites for 2-3 minutes on each side until browned. Remove from the skillet.
  • Garlic Butter: In the same skillet, add the remaining butter, minced garlic, and thyme. Cook until fragrant, about 30 seconds. Return the steak bites to the skillet, toss to coat them in the garlic butter, and remove from heat.
  • Mashed Potatoes: Boil the peeled and cubed potatoes in salted water until fork-tender (about 12-15 minutes). Drain, then mash with 2 tbsp butter, milk, and salt until smooth and creamy.
  • Green Beans: Heat olive oil in a skillet over medium heat. Toss in the green beans, garlic powder, salt, and pepper. Sauté for 5-7 minutes until tender but still crisp.

Notes

  • For a dairy-free version, substitute butter with olive oil or a plant-based alternative.
  • You can also swap out thyme for rosemary or parsley for a different herb flavor.
  • Adjust the cooking time of the steak depending on your preferred doneness.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Sauté
  • Cuisine: American

Nutrition

  • Serving Size: 1 portion
  • Calories: 450 kcal
  • Sugar: 4g
  • Sodium: 380mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 6g
  • Protein: 32g
  • Cholesterol: 110mg

Keywords: Garlic Butter Steak Bites, easy steak bites recipe, mashed potatoes, green beans, quick dinner recipe, garlic butter sauce